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動物營養與能源資源管理研究室 翁瑞奇博士 Dr. R. C. Weng

Animal Nutrition and Energy Resource Management

研究室資訊

教學研究
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家禽飼養管理
 
飼料製作1
 
飼料製作2
 
分娩舍
一日齡仔豬
 
乾母豬舍
 
保育舍
 
肉豬舍
 
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首頁 > 期刊及研討會論文

期刊及研討會論文

Weng R. C. and Ndwandwe S. B. 2020.Application of modern estrus detection protocols in small scale Hybrid Black pig production systems. Journal of Agricultural and Crop Research. Vol. 8(6), pp. 120-131.
 
Weng, R.C. 2020. Dietary supplementation with different types of fiber in gestation and lactation effects on sow serum biochemical values and performances. Asian-Australasian journal of Animal Science. Vol. 33, No. 8:1323-1331.(SCI)
 
Weng, R. C. 2020.Variations in the body surface temperature of sows during the post weaning period and its relation to subsequent reproduction performance Asian-Australasian Journal of Animal Sciences .33(7): 1138-1147.(SCI)
 
翁瑞奇、翁振博、吳惠如。2018。利用紅外線影像成像監測母豬離乳到再發情間距體溫變化。中畜會誌47(增刊)：124。
 
翁瑞奇、翁振博、吳惠如。2018。利用紅外線影像成像監測仔豬成功吮乳體溫變化。中畜會誌47(增刊)：125。
 
Ndwandwe S. B. and R. C. Weng. 2018. Competitive Analyses of the Pig Industry in Swaziland. Journal of Sustainability 2018, 10, 4402; doi:10.3390/su10124402 (SCI )
 
Ndwandwe S. B. and R. C. Weng. 2018. Smart Estrus Detection Technique on Sows Suitable for Less Productive Regions. The 18th Asian-Australasian Animal production Congress of Asian-Australasian Association of Animal Production Societies (AAAP) .
 
張哲誠、翁瑞奇、黃怡仁。2017。酵素水解豬血的抗菌成分研究。畜產研究50(4)：234-243。
 
桑泰爾、翁瑞奇。2017。史瓦濟南豬肉市場行銷評估。中畜會誌46(增刊)：79。
 
Ndwandwe S.B. and R.C. Weng. Pork consumer preferences in Swaziland. IJDS.Volume 6 Number 8 (2017): Pages 545-560
 

教學
翁瑞奇博士 實務教學摘錄A
 
Dr. R. C. Weng 翁瑞奇博士 豬隻採血教學
 
Dr. R. C. Weng 翁瑞奇博士 豬隻背脂測定教學